Wing Night at Bigham Tavern

Wednesday, April 27.

Lose 6 lbs to the goal! - Ok, let's try to stay under 5 lbs first.

Girls Night Out at Bigham Tavern.

Mount Nacho

Zesty BBQ - It was good, but it's too spicy for me.

Pork Hamburger

Tuesday, April 26.

Lose 5.2 lbs to the goal! - I had Thai food last night and ate more than I should have ... as usual.

Dinner: Pork Hamburger, Kimpira, Kabocha (Japanese Pumpkin) Salad - The hamburger tasted so good. Recipe below is as reminder.

Pork Hamburger 

Ingredient: Ground Pork, Carrot, Ginger, Mushroom (not necessary), Green Onion, Salt & Pepper, Soy Sauce

1. Cut vegetables finely

2. Mix exerything

3. Pan fried

4. Add Ponzu Sauce when you eat.

Beef Parmesan

Sunday, April 24.

Lose 6.4 lbs to the goal!

Dinner: Beef Parmesan, Salad, Bread

Yakiniku

Saturday, April 23.

Breakfast: Biscuit, Omelet, Potato, Broccoli

Dinner: Yakiniku (Japanese Style BBQ) -  Beef, Pumpkin, Carrot, Green Beans, Onion, Bean Sprout 

Happy Hour at Social

Friday, April 22.

Lose 5.4 lbs to the goal! - I know why. I had beer and junk for the Pens game last night. I don't regret. Let's go Pens!

Happy Hour at Social at Bakery Square
C & C Nachos, Beer - For Happy Hour, I got $2 cans beer!

Tonkotsu Yasai Ramen

Thursday, April 21.

Lose 3 lbs to the goal! - finally I weigh myself. It's not bad since a week ago.

Lunch: Tonkotsu (Pork Broth) Ramen with Vegetable

Furai Bento

Lunch Bento on Wednesday, April 20.

Breaded Deep Fried Chicken and Green Beans with Rice.

Saba Miso-Ni

Dinner on Monday, April 18.

Very Japanese. Saba Miso-Ni (Spanish Mackerel with Miso Sauce), Daikon with tuna, Green Beans, Takikomi Gohan (Japanese Style Pilaf) 

Hot Dog Lunch

Lunch at Packs and Dogs on Sunday, April 17.

Chihuahua - Hot dog with cold beer under the beautiful sunshine. Can't be bad! 

Vermicelli at Tram's Kitchen

Lunch at Tram's Kitchen on Tuesday, April 12.

Egg Rolls

Vermicelli with Pork

Pork Meatball Soup and Kimch Fried Rice

Dinner on Sunday, April 10.

Still cold remedy. The soup has tons of ginger to help our body keep warm.

Chicekn Cream Soup for Cold Remedy

Dinner on Saturday, April 9.

I could have made just chicken soup, but I wanted to use milk. It was good!

Meatball at Emporio

Dinner at Emporio on Friday, April 8.

Classic Beef Meatball with Mushroom Gravy, Tator Tots

Spicy Pork Meatball with Pork Bolognese, Parmesan-Herb French Fries

Chicken Pot-au-feu

Wednesday, April 7.

LOSE 8 lbs! - arrgggg

Dinner: Chicken Pot-au-feu

Garlic Chive Chicken

Tuesday, April 5.

Lose 7.6 lbs!

Chicken with Garlic Chive, Egg Plant, Spinach, Miso-Soup, Rice

Unagi!!!

Sunday, April 3.

Lose 11.3 lbs!

I am back from Japan!! I gained a lot. I really have to go on a diet... First, I will have to recover from jetlag.

Here is dinner for Jay. Unagi, he loves!

Sushi-Go-Round

Lunch on Friday, April 1!

Happy Birthday, Mom!

Ko-chan's Kitchen

Dinner on Thursday, March 31.

My favorite restaurant (pub)!

Ika Sashimi

Renkon

Beef Sashimi (seared a bit)

Gratin

Deep Fried Hamburger! LOVE!

Hangover Lunch in Kobe

Lunch on Thursday, March 31.

Hangover needs hair of dog.

Girls Night!

Dinner on Wednesday, March 30.

Bar#1:

Beer, Dried Fish, Potato Salad

Bar#2:

Namako (Sea Cucumber)

Kizushi (Marinated Fish)

Eel's Liver

Nimono (Cooked Vegetables)

Hotaru-Ika (Squid)

Chicken Hamburger and Potato Salad

Nishin? (Cooked Fish)

Mugi Toro Gohan (Rice with Yum)

Bar#3:

Carpaccio and Wine

Hotaru-Ika

Beef Hash

Girls Night in Kobe!