Pork Neck Bone with Tomato Sauce

Dinner on someday in July.

I don't remember when I had this meal. Anyway I am getting into pork neck bone. why? Because it's cheap and good.

Tartar sauce

Dinner on July 7.

Fried fish with tartar sauce. I don't care about fried fish but I LOVE tartar sauce. I made tartar sauce, mayo, pickles, onion, boiled egg, vinegar, salt and pepper. It was just ok. I wanna try a different pickles next time.

Sunday dinner

Dinner on July 6.

I have to go back to work. I kept eating and drinking this weekend. Let's finish the great weekend with wine.

Appetizer plate

 

 Steak, Baked potatoes, Corn, Grilled chicken, Yellow squash, Green pepper.

Chicken teriyaki for breakfast

Breakfast on July 3.

As I mentioned many times here but I don't cook for breakfast. It's are but if I do, it's on Saturday or Sunday. Today is Thursday and I made breakfast. I set the alarm clock at 5:30am. Birthday? Anniversary? No! I just felt like it.

Tamari

Dinner at Tamari on July 2.

Tamari is Asian/Latin-American cuisine. I don't order Sushi/Sashimi, but I like the meals as fusion menu. I enjoyed Sapporo Draft the most today.

Robata Sampler (from left; Eggplant, Chicken, Shitake Mushroom, Salmon, Beef, quill eggs with bacon)

Korean Fried Chicken

Pork Shank

Tamari
http://www.tamaripgh.com/

Meatball pasta

Dinner on June 30.

Meatball Pasta. Of course, the meatballs have veggies; onion, carrot, kale. And Kale salad. I love veggies!

Kinoko Gohan

Dinner on June 29.

Kinoko Gohan (Mushroom Rice), Grilled Salmon, Corns, Green beans and chicken salad, Green Peppers.