Baked potato with tuna tomato sauce

Dinner on November 26.

I put can of tuna in the tomato sauce. Yes, I was lazy to cook, but it looks good, right?

 

Pork Rib

Dinner on November 24.

 

(clock wise from top) Fried Rice, Shitake Mushroom Soup, Sweet Sour Ginger Pork Rib 

Hakusai Salad

Side dish on the other day.

I LOVE it.

1. cut Nappa Cabbage
2. Sprinkle salt on the Nappa
3. It gets watery, squeeze them and drain well
4. Add Shio-kobu (salted kelp) and some dried chill pepper.
5. Ready to eat, but it will taste better if you want for a few hours.

Baked Mac and Cheese

Dinner on November 20.

My Mac n Cheese has ground beef and veggies (of course). Sprinkle cheese on the top and bake in the oven till cheese melts.

 

Chipotle

Lunch on November 20.

I wish I had Chipotle closer, then I can have it more often. I love Burrito Bowl!

 

 

Chipotle

http://www.chipotle.com/

Japanese tapas for drinks

Dinner on November 17.

Wow, I cooked all 3 meals today! I must have been so hungry. lol.

So I deserve good drink for dinner. I made something goes good with Shochu (Japanese alcohol). Drink is always good after hard work.

 

Edamame

 

Bean Sprout, Carrot and Seaweed Salad

Eggplant with ginger

Spinach Omelet with Enoki mushroom sauce 

 

Spanish Mackerel and Tofu



Ja-Ja-Men

Lunch on November 17.

Ja-Ja-Men is noodle sereved with spicy miso and ground meat on the top. I made it first time and it was good and easy. I think it took only 15-20 minutes to make.