Dinner on September 8.
Well, it's very rare for me to make American Style (100% beef) hamburger. I usually add some veggies or something. But authentic (???) Japanese Hamburger has ground beef and pork. The mixed ground meat make good juice. So finally, I made the Japanese Hamburger. It was great.
Today I had corn rice and broccoli on the side.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEU3eImqWS200tqi7ZDEj-ZuYNUjwx_Imx0yy_87Hv5h0xNTl7oYcf-Md9eKKRcDg9vvrcCMXn80i8R5WCYJmGbNML3sAqFAc4-VisOh7zohk-XQTR1CQsyhb8Bdx346tELuikzwQsIADQ/s1600/20140908_181258.jpg)
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