Sunday, October 22
I woke up early and it didn't seem like J would get up soon. So I made breakfast for myself. Well, nothing fancy but I enjoyed a quiet morning.
Breakfast
Nasu Tsukemono (Pickled Eggplant), Miso Soup, Rice - It could be perfect if we had an egg.
Dinner
Kushi Katsu (Breaded Deep Fried Meals): Onion, Shrimp, Cod, Renkon(Lotus Root) - When all food was ready to be deep-fried, I realized that I didn't have enough oil. So I just sprinkle some oil on food and put them in oven. It worked! Note for myself: 375F for 30 minutes.
No comments:
Post a Comment