Sushi-Go-Round

Lunch on Friday, April 1!

Happy Birthday, Mom!

Ko-chan's Kitchen

Dinner on Thursday, March 31.

My favorite restaurant (pub)!

Ika Sashimi

Renkon

Beef Sashimi (seared a bit)

Gratin

Deep Fried Hamburger! LOVE!

Hangover Lunch in Kobe

Lunch on Thursday, March 31.

Hangover needs hair of dog.

Girls Night!

Dinner on Wednesday, March 30.

Bar#1:

Beer, Dried Fish, Potato Salad

Bar#2:

Namako (Sea Cucumber)

Kizushi (Marinated Fish)

Eel's Liver

Nimono (Cooked Vegetables)

Hotaru-Ika (Squid)

Chicken Hamburger and Potato Salad

Nishin? (Cooked Fish)

Mugi Toro Gohan (Rice with Yum)

Bar#3:

Carpaccio and Wine

Hotaru-Ika

Beef Hash

Girls Night in Kobe!

Nepali Curry

Lunch on Wednesday, March 30.

My friend's recommendation, Nepali Curry:

Soup & Salad

Naan

Butter Chicken

Ramen and Yakiniku

Lunch and Dinner on Tuesday, March 29.

Lunch:

Kimch and Beer

Ramen!

Dinner:

Yakiniku (Japanese Style BBQ)

Arima Onsen

Dinner on Monday, March 28.

I stayed at the Onsen Hotel in Arima.