Monday, April 21, 2014

Steak lunch.

Lunch on April 20.
I was going to Okonomiyaki (Japanese Cabbage pancake) but I had a hungry guy who couldn't wait. So I made something easy. All I did was making steak and cut veggie. Easy and Tasty.


2 comments:

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  2. Talk about simple and easy. I guess that would be enough to fill your guy’s hungry stomach. After all, it already has meat, veggies, and a bit of rice for carbs. Anyway, I was wondering what sort of meat you used for the steak. Perhaps, you could share its recipe some time. Cheers!


    Mae Tyler @ St. Andrew's Poultry

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