Wednesday, August 19, 2015

After August Thanksgiving..

Dinner on August 16.

To recover from the Thanksgiving meal, I made Japanese food. Many Veggies!

Japanese Eggplant and Green Peppers with Miso-Sauce (again!), Pork, Sweet Peppers, Avocado & Red Pepper Salad, Soy Beans, Tomatoes.

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