I was hungry for meat. I had hambergur for lunch but I was still hungry. So I decided to have steak for dinner, of course, with nice red wine.
Appetizer
Garlic Shrimp
Salad : Letuce, Carrot, Green Pepper, Crushed Walnuts with Ginger Dressing
Garlic Bread
Cheese and Cracker
San Clemente : Montepulciano D'abruzzo - I love montepulciano d'abruzzo and this wine is my favorite.
Steak - Now, I am happy.
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